NO BAKE BROWNIE BITES
Sana Umer
No Bake Brownie Bites are rich, fudgy, and irresistibly chocolatey snacks made without an oven. These easy, bite-sized treats combine cocoa, oats, and peanut butter for a quick, delicious dessert or snack.
Prep Time 10 minutes mins
Cook Time 0 minutes mins
Chill time: 1 hour hr
Total Time 15 minutes mins
Course Dessert
Cuisine American
Servings 20 bites
Calories 90 kcal
1 cup old-fashioned rolled oats ½ cup natural peanut butter ¼ cup honey or maple syrup ¼ cup unsweetened cocoa powder 1 teaspoon vanilla extract Pinch of salt Optional: ¼ cup mini chocolate chips or chopped nuts
Get ingredients with
Mix Ingredients: In a large bowl, combine oats, peanut butter, honey, cocoa powder, vanilla, and salt. Stir until fully combined.
Make Ahead: Store bites in the fridge up to 1 week or freeze for 2 months.
Variations: Swap peanut butter for almond or cashew butter; add a pinch of cinnamon or espresso powder for extra flavour.
Serving Suggestions: Perfect for lunchboxes, afternoon snacks, or dessert on-the-go.
Allergy-Friendly: Use seed butter for a nut-free version and dairy-free chocolate chips.
Keyword chocolate bites, easy dessert, fudgy snacks, no bake brownie bites, No-bake treats, peanut butter brownie bites