CHERRY GARCIA FUDGE
Cherry Garcia Fudge is a rich, creamy treat filled with chocolate and cherries. Easy to make, it’s perfect for holidays, gifts, or satisfying sweet cravings. This no-bake dessert is smooth, indulgent, and packed with delicious flavor in every bite!
Ingredients
- 2 cups white chocolate chips
- 1 can 14 oz sweetened condensed milk
- 1 teaspoon vanilla extract
- ½ cup dried cherries chopped
- ½ cup dark chocolate chunks
- ¼ teaspoon salt
Instructions
- Step 1: Melt Chocolate – In a saucepan, melt white chocolate chips with condensed milk over low heat, stirring constantly.
- Step 2: Add Flavorings – Remove from heat and stir in vanilla extract and salt.
- Step 3: Mix in Add-Ins – Fold in chopped cherries and dark chocolate chunks.
- Step 4: Set the Fudge – Pour mixture into a lined 8x8-inch pan and smooth the top.
- Step 5: Chill and Serve – Refrigerate for at least 2 hours before cutting into squares.
Notes
- Make Ahead: Store in an airtight container in the fridge for up to a week.
- Customizing the Flavor: Add chopped almonds or swap dark chocolate for milk chocolate.
- Serving Suggestions: Perfect for holiday gifts or a sweet after-dinner treat.
- Allergy-Friendly Options: Use dairy-free chocolate and coconut condensed milk for a vegan version.
- Storage Tips: Keep refrigerated to maintain freshness and texture.