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SPICED BROWN SUGAR CREAM CHEESE

Sana Umer
Spiced Brown Sugar Cream Cheese is a sweet, creamy spread with hints of cinnamon, nutmeg, and vanilla. Perfect for bagels, fruit, or holiday brunch boards—this easy recipe adds cosy, festive flavour in minutes.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Spread
Cuisine American
Servings 1 cup
Calories 90 kcal

Ingredients
  

  • 8 oz cream cheese softened
  • 2 tablespoons brown sugar
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon ground nutmeg
  • ½ teaspoon vanilla extract
  • Pinch of salt

Instructions
 

Combine Ingredients:

  • In a medium bowl, add softened cream cheese, brown sugar, cinnamon, nutmeg, vanilla, and a pinch of salt.

Mix Until Smooth:

  • Use a hand mixer or whisk to blend until smooth, creamy, and fluffy.

Serve or Store:

  • Serve immediately or chill for 30 minutes for a firmer spread. Store in an airtight container in the fridge for up to 5 days.

Notes

  • Make Ahead: Perfect to prepare the night before; flavours deepen overnight.
  • Variations: Add a pinch of cloves or ginger for extra warmth.
  • Serving Suggestions: Delicious on bagels, toast, graham crackers, or pancakes.
  • Allergy-Friendly: Use dairy-free cream cheese to make it vegan.
Keyword breakfast dip, brown sugar cream cheese, holiday spread, sweet bagel topping