SNOWMAN OREO BALLS
These Snowman Oreo Balls are adorable, no-bake holiday treats made with crushed Oreos, cream cheese, and white chocolate. Easy to decorate, they’re perfect for Christmas parties, gift boxes, or festive baking fun with kids.
Ingredients
- 1 14 oz package Oreo cookies (about 36 cookies)
- 1 8 oz package cream cheese, softened
- 12 oz white melting chocolate or almond bark
- Black and orange icing or candy decorations for eyes, buttons, and nose
- Mini chocolate chips or edible candy eyes optional
- Orange sprinkles or colored icing for carrot noses
Instructions
Make the Oreo Mixture:
- Crush Oreos into fine crumbs using a food processor. Mix with softened cream cheese until fully blended and smooth.
Roll into Balls:
- Scoop and roll the mixture into 1-inch balls. Place on a parchment-lined baking sheet and chill for 1 hour or freeze for 20 minutes.
Coat in White Chocolate:
- Melt white chocolate according to package instructions. Dip each ball into melted chocolate using a fork, allowing excess to drip off. Return to the sheet.
Decorate:
- While the coating is still wet, add candy eyes, mini chocolate chips, or use icing to create snowman faces. Let the chocolate set completely.
Notes
- Make Ahead: You can make and chill the Oreo balls a day in advance before dipping in chocolate.
- Freezing Tip: Freeze the finished balls for up to 1 month; thaw before serving.
- Creative Touch: Use mini scarves (fruit roll-ups) and hats (mini Reese’s) for extra cute snowman details.
- Kid-Friendly: Great holiday activity for kids to decorate their own snowmen.
- Storage: Store in the refrigerator in an airtight container for up to 1 week.