SEVEN-LAYER DIP
Sana Umer
Seven-Layer Dip is a colorful, flavorful appetizer with layers of beans, guacamole, sour cream, salsa, cheese, olives, and green onions. Perfect for parties or game day snacks.
Prep Time 15 minutes mins
Cook Time 0 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine American
Servings 8 servings
Calories 200 kcal
For the Dip Layers: 1 cup refried beans 1 cup guacamole 1 cup sour cream 1 cup salsa 1 cup shredded cheddar or Mexican blend cheese ¼ cup sliced black olives 2 tablespoons chopped green onions 1 teaspoon taco seasoning (optional)
Get ingredients with
Layer Ingredients: In a serving dish, layer the ingredients in order: refried beans, guacamole, sour cream, salsa, shredded cheese, black olives, and green onions.
Make Ahead: Assemble layers ahead of time and chill before serving.
Variations: Add cooked ground beef, beans, or jalapeños to layers for extra flavor.
Serving Suggestions: Serve with tortilla chips, crackers, or veggie sticks.
Allergy-Friendly: Use dairy-free cheese, sour cream, and guacamole if needed.
Storage Tips: Store leftovers in the fridge for up to 2 days. Stir gently before serving.
Keyword cream cheese filled cake, lemon zucchini cake, moist lemon cake