PEANUT BUTTER FLUFF
Peanut Butter Fluff is a creamy, airy, and sweet dessert made with peanut butter, whipped cream, and powdered sugar. Perfect for a no-bake treat, snack, or dessert topping.
Ingredients
For the Peanut Butter Fluff:
- 1 cup creamy peanut butter
- 8 oz cream cheese softened
- 1 cup powdered sugar
- 1 ½ cups whipped topping thawed
- chocolate shavings or drizzle optional topping
Instructions
Prepare Peanut Butter Mixture:
- In a bowl, beat cream cheese and peanut butter until smooth. Add powdered sugar and mix well.
Fold in Whipped Topping:
- Gently fold in whipped topping until fully combined and fluffy.
Serve:
- Transfer to a serving dish or individual cups. Top with chocolate shavings or drizzle if desired. Serve chilled.
Notes
- Make Ahead: Peanut Butter Fluff can be prepared a few hours in advance and refrigerated until serving.
- Variations: Add crushed cookies, chocolate chips, or a drizzle of caramel for extra flavor.
- Serving Tips: Serve chilled in individual cups or a large bowl for a simple dessert presentation.