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Delicious Nutella cookies with chocolate swirls and fillings on a white plate.

NUTELLA COOKIES

Sana Umer
Nutella Cookies are soft, chewy, and rich with chocolate-hazelnut flavor. Perfect for snacks or dessert, these easy cookies are loved by all ages.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 12 cookies
Calories 180 kcal

Ingredients
  

For the Cookies:

  • 1 cup Nutella
  • 1 large egg
  • 1 cup all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup chocolate chips optional for extra chocolate

Instructions
 

Prepare Cookie Dough:

  • Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a bowl, mix Nutella and egg until smooth.
  • Add flour, baking soda, and salt. Stir until just combined.
  • Fold in chocolate chips if using.

Bake Cookies:

  • Scoop dough onto prepared baking sheet, about 1 tablespoon per cookie, spacing 2 inches apart.
  • Bake 10-12 minutes until edges are set but centers remain soft.
  • Cool on baking sheet 5 minutes, then transfer to a wire rack to cool completely.

Notes

  • Tip: Do not overbake; cookies will remain soft in the center.
  • Variation: Add nuts for extra crunch.
  • Storage: Store in an airtight container for up to 3 days or freeze for longer.