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Colorful Kool-Aid gummy candies on a white plate.

KOOL-AID GUMMY TREATS

Sana Umer
Kool-Aid Gummy Treats are colorful, fun, and fruity gummies made with gelatin and your favorite Kool-Aid flavors. Perfect for parties, snacks, or a sweet homemade treat.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Candy
Cuisine American
Servings 12 servings
Calories 80 kcal

Ingredients
  

For the Gummies:

  • 1 cup cold water
  • 3 oz unflavored gelatin
  • ½ cup sugar
  • 1 packet Kool-Aid any flavor

Instructions
 

Bloom Gelatin:

  • In a small bowl, sprinkle gelatin over cold water and let it sit for 5 minutes to bloom.

Make Gummy Mixture:

  • In a saucepan, combine sugar and Kool-Aid. Heat over low until sugar dissolves, then add bloomed gelatin and stir until fully dissolved.

Set Gummies:

  • Pour mixture into silicone molds and refrigerate for at least 2 hours or until set.

Serve:

  • Remove gummies from molds and enjoy. Store leftovers in an airtight container in the refrigerator.

Notes

  • Make Ahead: Gummies can be made a day in advance and stored in the fridge.
  • Variations: Mix different Kool-Aid flavors for a colorful assortment.
  • Serving Tips: Use fun silicone molds to make heart or star shapes for parties.
Keyword KOOL-AID GUMMY TREATS