GARLIC BUTTER HONEY BBQ BEEF TACOS
Garlic Butter Honey BBQ Beef Tacos are savoury, sweet, and smoky with tender beef coated in a rich sauce. These flavour-packed tacos are perfect for dinner, parties, or an easy twist on traditional taco night.
Ingredients
- 1 lb ground beef
- 2 tablespoons unsalted butter
- 3 cloves garlic minced
- ½ cup BBQ sauce
- 2 tablespoons honey
- ½ teaspoon smoked paprika
- Salt and pepper to taste
- 8 –10 small flour or corn tortillas
Optional Toppings:
- Shredded lettuce
- Coleslaw
- Shredded cheese
- Diced red onion
- Fresh cilantro
- Sour cream or ranch drizzle
Instructions
Cook Beef:
- In a skillet over medium heat, melt butter. Add garlic and sauté for 1 minute. Add ground beef and cook until browned. Drain excess fat.
Add Sauce:
- Stir in BBQ sauce, honey, smoked paprika, salt, and pepper. Simmer for 5 minutes until the mixture thickens and is glossy.
Warm Tortillas:
- Heat tortillas in a dry skillet or microwave until soft and pliable.
Assemble Tacos:
- Fill each tortilla with a scoop of beef mixture. Top with your favourite toppings.
Serve:
- Serve immediately with lime wedges if desired.
Notes
- Make Ahead: Beef mixture can be made 1–2 days in advance and reheated.
- Variations: Use shredded beef or brisket instead of ground beef.
- Serving Suggestions: Great with corn on the cob, baked beans, or tortilla chips.
- Allergy-Friendly: Use gluten-free tortillas and BBQ sauce if needed.