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FOURTH OF JULY FRUIT-INFUSED WATER

Sana Umer
This Fourth of July Fruit-Infused Water is a light, hydrating drink featuring red, white, and blue fruits. It’s a festive, healthy alternative to sugary drinks—perfect for patriotic parties, picnics, or staying cool on hot days.
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 4 servings
Calories 15 kcal

Ingredients
  

  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup apple slices or star-shaped apple cutouts
  • 4 cups cold water
  • Ice cubes
  • Fresh mint leaves optional

Instructions
 

Prep Fruit:

  • Wash and slice strawberries and apples. Use a small star-shaped cutter for a festive touch if desired.

Assemble:

  • Add strawberries, blueberries, and apples to a large pitcher or beverage dispenser.

Add Water:

  • Pour in cold water and add a handful of ice cubes. Stir gently.

Chill & Serve:

  • Let sit for 10–15 minutes for flavors to infuse. Garnish with mint and serve chilled.

Notes

  • Make Ahead: Prep and chill the infused water up to 2 hours in advance.
  • Variations: Try using raspberries, blackberries, or watermelon stars.
  • Serving Suggestions: Ideal for 4th of July BBQs, picnics, or healthy hydration at parties.
  • Allergy-Friendly: Naturally vegan, gluten-free, and free of added sugars.
Keyword fruit-infused water, hydrating infused water, July 4th drink, patriotic beverage