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EASY BUFFALO CHICKEN DIP RECIPE

Sana Umer
Easy Buffalo Chicken Dip is creamy, spicy, and loaded with shredded chicken and tangy buffalo sauce. Perfect for parties, game days, or casual snacking, it pairs well with chips, veggies, or crackers.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 20 minutes
Course Appetizer
Cuisine American
Servings 8 people
Calories 280 kcal

Ingredients
  

  • 2 cups cooked shredded chicken
  • 8 oz cream cheese softened
  • ½ cup ranch dressing
  • ½ cup buffalo wing sauce
  • 1 cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • 2 green onions sliced (optional)

Instructions
 

Preheat Oven:

  • Preheat oven to 350°F (175°C).

Mix Ingredients:

  • In a mixing bowl, combine shredded chicken, cream cheese, ranch dressing, buffalo sauce, and half of the cheddar and mozzarella cheeses. Mix well.

Bake:

  • Transfer mixture to a baking dish and sprinkle remaining cheeses on top. Bake for 20 minutes until hot and bubbly.

Serve:

  • Garnish with sliced green onions if desired. Serve warm with chips, crackers, or fresh veggies.

Notes

  • Make Ahead: Prepare dip a day before and bake when ready to serve.
  • Variations: Add blue cheese crumbles or swap ranch for blue cheese dressing.
  • Serving Suggestions: Great with celery sticks, tortilla chips, or pita bread.
  • Allergy-Friendly: Contains dairy; use dairy-free substitutes if needed.
Keyword buffalo chicken dip, creamy chicken dip, easy appetizer, game day dip, party food, spicy chicken dip