CLASSIC CAPRESE SALAD
Classic Caprese Salad is a fresh, simple Italian salad with ripe tomatoes, mozzarella, basil, olive oil, and balsamic glaze. Perfect as an appetizer or side dish.
Ingredients
For Salad:
- 2 ripe tomatoes sliced
- 8 oz fresh mozzarella sliced
- 8-10 leaves fresh basil leaves
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic glaze or reduction
- to taste salt and pepper
Instructions
Arrange Ingredients:
- Arrange tomato and mozzarella slices on a plate, alternating and slightly overlapping.
Add Basil:
- Tuck fresh basil leaves between tomato and mozzarella slices.
Dress Salad:
- Drizzle olive oil and balsamic glaze over the salad. Sprinkle with salt and pepper to taste.
Serve:
- Serve immediately as a fresh appetizer or side dish.
Notes
- Make Ahead: Slice tomatoes and mozzarella a few minutes ahead, but assemble just before serving for freshness.
- Variations: Add avocado slices or a sprinkle of pine nuts for extra flavor.
- Serving Suggestions: Serve with crusty bread or as part of an Italian antipasto platter.
- Allergy-Friendly: Naturally gluten-free and vegetarian.
- Storage Tips: Best served fresh; do not store for long as tomatoes release water.