CHEESEBURGER SLIDERS
Cheeseburger Sliders are juicy, cheesy, and perfect for parties, game days, or family dinners. These mini burgers are easy to make and packed with classic flavor.
Ingredients
Main Ingredients:
- 1 lb ground beef
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- 6 slices cheddar cheese halved
- 12 slider buns
- 2 tablespoons butter melted
- 2 tablespoons sesame seeds optional
Instructions
Prepare Beef:
- Preheat oven to 375°F. Mix ground beef with salt, pepper, and garlic powder.
- Press beef evenly into a baking dish and bake 15–18 minutes until fully cooked.
Add Cheese:
- Top cooked beef with cheddar and bake 2–3 minutes until melted.
Assemble Sliders:
- Place beef and cheese onto bottom buns and cover with tops.
- Brush buns with melted butter and sprinkle sesame seeds if desired.
Bake and Serve:
- Bake 5 minutes until buns are warm and lightly toasted. Slice and serve.
Notes
- Make Ahead: Cook beef in advance and assemble before baking.
- Variations: Add pickles, onions, or burger sauce for extra flavor.
- Serving Tip: Serve warm with fries or dipping sauces.