BANANA SPLIT SUNDAE
Banana Split Sundae is a classic dessert featuring bananas, ice cream, chocolate sauce, whipped cream, and cherries. Perfect for a fun treat for kids and adults alike.
Ingredients
For the Banana Split Sundae:
- 2 bananas peeled and halved lengthwise
- 3 scoops ice cream vanilla, chocolate, and strawberry
- chocolate syrup for drizzling
- whipped cream for topping
- 2 maraschino cherries for garnish
- sprinkles or nuts optional topping
Instructions
Assemble Sundae:
- Place the banana halves in a serving dish. Add scoops of vanilla, chocolate, and strawberry ice cream between the bananas.
Add Toppings:
- Drizzle chocolate syrup over the ice cream. Top with whipped cream, maraschino cherries, and optional sprinkles or nuts.
Serve:
- Serve immediately for a fun and classic dessert experience.
Notes
- Make Ahead: Bananas and ice cream are best prepared just before serving to prevent browning and melting.
- Variations: Swap ice cream flavors or use caramel or strawberry sauce instead of chocolate.
- Serving Tips: Serve in a long banana split dish for a classic presentation.