BACON RANCH DIP
Sana Umer
Bacon Ranch Dip is creamy, tangy, and loaded with crispy bacon. Perfect for veggies, chips, or crackers at parties, game days, or casual gatherings.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 10 minutes mins
Course Dip
Cuisine American
Servings 8 servings
Calories 120 kcal
For the Dip:
- 1 cup sour cream
- ½ cup mayonnaise
- 1 packet ranch seasoning mix 1 oz
- 6 slices bacon cooked and crumbled
- 2 tablespoons green onions chopped, optional
Serve:
Transfer to a serving bowl. Chill for 30 minutes if desired, then serve with chips, crackers, or fresh veggies.
- Make Ahead: Can be made a day in advance and stored in the refrigerator.
- Variation: Add shredded cheddar cheese or diced jalapeños for extra flavor.
- Serving Tip: Serve with tortilla chips, crackers, or fresh vegetable sticks.