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Air fryer garlic roasted green beans with garlic and nuts on a white plate.

AIR FRYER GARLIC ROASTED GREEN BEANS RECIPE

Sana Umer
These air fryer garlic roasted green beans are crispy, tender, and full of flavor. Quickly cooked with garlic and olive oil, they make a healthy, easy, and delicious side dish for any meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 90 kcal

Ingredients
  

  • 1 lb fresh green beans trimmed
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon red pepper flakes optional

Instructions
 

Preheat Air Fryer:

  • Preheat air fryer to 400°F (200°C) for 3–5 minutes.

Season Green Beans:

  • In a bowl, toss green beans with olive oil, garlic, salt, pepper, and red pepper flakes if using.

Air Fry:

  • Place green beans in the air fryer basket in a single layer. Cook 8–10 minutes, shaking halfway through, until tender and slightly crispy.

Serve:

  • Serve immediately as a side dish or snack.

Notes

  • Make Ahead: Trim green beans ahead of time; season just before cooking.
  • Flavor Boost: Sprinkle with parmesan cheese or lemon zest before serving.
  • Serving Suggestions: Serve with roasted meats, chicken, or pasta dishes.
  • Allergy-Friendly Options: Naturally gluten-free and vegan.
  • Storage Tips: Store leftovers in airtight container in fridge up to 2 days; reheat in air fryer for crispiness.
Keyword crispy green beans, easy air fryer recipe, garlic roasted green beans, healthy side dish, quick vegetable recipe, tender green beans