3 INGREDIENT PEANUT BUTTER OATMEAL BALLS
These 3-Ingredient Peanut Butter Oatmeal Balls are quick, no-bake snacks perfect for healthy energy on busy days.
Ingredients
- 1 cup rolled oats
- ½ cup creamy peanut butter
- ⅓ cup honey
Instructions
- Combine Ingredients: In a mixing bowl, combine the rolled oats, peanut butter, and honey. Stir until evenly mixed.
- Form Balls: Using your hands, roll the mixture into small balls (about 1 inch in diameter).
- Chill: Place the balls on a plate or baking sheet lined with parchment paper. Refrigerate for 20-30 minutes to set.
- Serve: Enjoy immediately or store for later!
Notes
- Make Ahead: These oatmeal balls are great for meal prep! Store them in an airtight container in the fridge for up to 1 week.
- Customizing the Flavor: Add mini chocolate chips, shredded coconut, or chia seeds for extra texture and flavor. You can also use almond butter or sunflower seed butter instead of peanut butter.
- Serving Suggestions: Perfect as a grab-and-go snack, a post-workout treat, or a healthy dessert. Pair with a cup of coffee or tea.
- Storage Tips: Keep in an airtight container in the refrigerator for up to 7 days. For longer storage, freeze for up to 3 months.